| Sr.no. | Classroom | Student Capacity | Size(Sq.ft) | Justify if it sufficient to the meat required |
|---|---|---|---|---|
| 1. | 1 | 40 | 500 | Fulfill the requirement. |
To perform physical, chemical, biological and mineralogical properties sophisticated instruments are available in the department to list few are, pH, EC meter, UV -visible spectrophotometer, flame photometer, etc.
| Sr.no. | Laboratory | Student Capacity | Size(Sq.ft) | Justify if it sufficient to the meat required |
|---|---|---|---|---|
| 1. | 1 | 20 | 500 | Fulfill the requirement of a PG program |
| Sr.no. | Laboratory | Sr.no. | PG Laboratory |
|---|---|---|---|
| 1. | pH meter | 7. | Tensiometer |
| 2. | EC meter | 8. | Hot air ovan |
| 3. | Flame photometer | 9. | Kjeldahl digestion unit |
| 4. | Spectronic -20 | 10. | Heating coils |
| 5. | Muffle furnace | 11. | Stirrer |
| 6. | Electric shaker | 12. | Hot plate |
| Sr.no. | Area | Irrigation facilities | Remarks |
|---|---|---|---|
| 1. | 0.8 ha | Sprinkler irrigation set - 01 | Experiment of M.Sc. (Agri.) students conducted. |